Meals for this week

by hillaryshort

Monday, November 10
Pasta with Roasted Cauliflower, Arugula & Prosciutto

Tuesday, November 11
Blackened Tilapia with Cilantro-Lime Slaw

Wednesday, November 12
Thai Green Curry Shrimp

Thursday, November 13
Baby greens with Chicken, Dried Cherries, Pears & Pecans

Friday, November 14
Double Fennel Pork Chops

Saturday, November 15
Artichoke & Smoked-Mozzarella Frittata

Sunday, November 16
Hoisin-Glazed Scallops with Spinach & Cilantro

All recipes are taken from “Fine Cooking” December 2008